Student Cookery on a Budget

This course has been designed to teach and develop basic practical cookery skills for year 13 and year 14 students preparing to go off to university.

Course Code: P10695
Campus: Downpatrick, Lisburn
Study Type: Part-Time
Education Level Further Education
Department: Hospitality & Catering

Available Sessions

We have 2 sessions available for application on this course in Lisburn, Downpatrick.

Why Study This Course
The course is delivered over 4 days of practical cookery classes to include dishes using cheap ingredients to produce wholesome and flavoursome food.

 An apron, as all the ingredients are provided. 

 you are new to cooking and wish to develop new skills. 

 a range of tips and techniques based on the recipes carefully prepared by our chef tutor.

Our highly experienced tutors and professional chefs who will share their passion, knowledge and skills in a multi-kitchen environment.   Our cookery school courses at SERC provide you with a fun and welcoming environment where you can learn with like-minded people. 

 your culinary skills with one of our other cookery school courses as you will have enjoyed the experience.

Available Sessions

We have 2 sessions available for application on this course in Lisburn, Downpatrick.

Enquiries Information

For more information or help with this course send us an enquiry and a member of our team will get back in touch.

Available Sessions

Title Campus Start Spaces Fee Apply or get more information
Level 2 Student Cookery on a Budget
Y10695DDSA-24/25-PT
Downpatrick
09/06/2025
Day: Mon, Tues, Thur, Fri

Time: 09:00-14:30

 16 £83.00
More Info
Level 2 Student Cookery on a Budget
Y10695LDSA-24/25-PT
Lisburn
09/06/2025
Day: Mon, Tues, Thur, Fri

Time: 09:00-14:30

 16 £83.00
More Info

Please select a campus from the list above to view the available sessions.

Customer Enquiries

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Terms & Conditions

Students will be required to comply with SERC's Terms & Conditions of study.

We strive to ensure the description of courses on SERC's website and in publications is accurate. However, for various reasons there may be occasions when the College may need to change arrangements or be unable to deliver classes due to circumstances such as reduced funding. If there are insufficient numbers applying for a course it may not be viable to deliver the class.

Courses are continually reviewed to take advantage of new teaching approaches and developments in research, industry and the professions. Please be aware that modules may change for your year of entry. The exact modules available and their order may vary depending on course updates, staff availability, timetabling and student demand. Please contact the course team for the most up to date module list.

Further Education

Further Education

If you have just completed your GCSEs, Further Education is most likely the option for you. FE covers qualifications from entry to higher level qualifications such as Awards, Certificates, Diplomas, NVQ, BTEC and Apprenticeships.

Explore Further Education