Baking Breads and Tea Breads
This is a 6 week course covers the basics of bread making. Students are required to supply their own ingredients.
Academic Year: 2022/23
Course Code: 10039
Campus: Bangor, Downpatrick, Lisburn
Study Type: Part-Time
Education Level Further Education
Sessions
The following sessions are open for application on this course:
Type | Campus | Start |
---|---|---|
Part-Time | Bangor |
14/11/2022
Day: Thursday
Time: 18:30
|
Part-Time | Bangor |
06/03/2023
Day: Thursday
Time: 18:30
|
Part-Time | Downpatrick |
20/03/2023
Day: Wednesday
Time: 18:30
|
Part-Time | Lisburn |
19/09/2022
Day: Wednesday
Time: 18:30
|
Part-Time | Lisburn |
09/01/2023
Day: Wednesday
Time: 18:30
|
Course Overview
This course covers the basics of bread making including; yeast breads enriched breads and non-yeast breads including Irish Guinness wheat, focaccia bread, buttermilk scones and many more.
You are required to bring your own ingredients.
Ideal If:
You'll Learn:
You'll Love:
You'll Progress:
You'll Need:
Terms & Conditions
Students will be required to comply with SERC's Terms & Conditions of study.
While we endeavour to run all our courses on the advertised day, SERC reserves the right to change the day of week on which the course runs.
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Available Sessions Summary
The following sessions are open for application on this course:
Type | Campus | Start |
---|---|---|
Part-Time | Bangor |
14/11/2022
Day: Thursday
Time: 18:30
|
Part-Time | Bangor |
06/03/2023
Day: Thursday
Time: 18:30
|
Part-Time | Downpatrick |
20/03/2023
Day: Wednesday
Time: 18:30
|
Part-Time | Lisburn |
19/09/2022
Day: Wednesday
Time: 18:30
|
Part-Time | Lisburn |
09/01/2023
Day: Wednesday
Time: 18:30
|
Enquiries Information
For more information or help with this course send us an enquiry and a member of our team will get back in touch.
Further Education
If you have just completed your GCSEs, Further Education is most likely the option for you. FE covers qualifications from entry to higher level qualifications such as Awards, Certificates, Diplomas, NVQ, BTEC and Apprenticeships.
Explore Further EducationAvailable Sessions
The following sessions are available to apply for:
Course Type | Title | Campus | Start | Spaces | Fee | |
---|---|---|---|---|---|---|
PT
FE
|
Baking Breads and Tea Breads
Y10039BEAA Swipe/Scroll
|
Bangor |
14/11/2022
Day: Thursday
Time: 18:30
|
16 |
£60.00 |
|
PT
FE
|
Baking Breads and Tea Breads
Y10039BEEA Swipe/Scroll
|
Bangor |
06/03/2023
Day: Thursday
Time: 18:30
|
16 |
£60.00 |
|
PT
FE
|
Baking Breads and Tea Breads
Y10039DEEA Swipe/Scroll
|
Downpatrick |
20/03/2023
Day: Wednesday
Time: 18:30
|
16 |
£60.00 |
|
PT
FE
|
Baking Breads and Tea Breads
Y10039LEAA Swipe/Scroll
|
Lisburn |
19/09/2022
Day: Wednesday
Time: 18:30
|
9 |
£60.00 |
|
PT
FE
|
Baking Breads and Tea Breads
Y10039LEEA Swipe/Scroll
|
Lisburn |
09/01/2023
Day: Wednesday
Time: 18:30
|
13 |
£60.00 |
|
Please select a campus from the list above to view the available sessions. |
Customer Enquiries
Need more information or have a question about this course? Send us a message below and we will get in touch.
Start New Enquiry